Products

Mango–Passion Fruit Panna Cotta
The Mango–Passion Fruit Panna Cotta is a fresh, fruity, and creamy dessert, made truly refreshing by the perfect harmony of exotic mango and tangy passion fruit.

Salted Caramel Panna Cotta
The Salted Caramel Panna Cotta is a velvety, creamy dessert elevated by the rich caramel and the delicate touch of sea salt, creating a unique sweet-and-salty flavor harmony.

Mango–Passion Fruit Panna Cotta – Long Description

The Mango–Passion Fruit Panna Cotta is a light, exotic dessert that captures the freshness of a Mediterranean summer. Its silky, creamy panna cotta base is complemented by rich mango purée and a vibrant, tangy passion fruit sauce, creating a refreshing burst of flavor in every bite. The smooth texture and natural sweetness of the fruits blend harmoniously, while the bright acidity of the passion fruit gently balances the creaminess of the panna cotta. This dessert is a perfect choice for those seeking a light, fruity experience that is both special and refined.

Salted Caramel Panna Cotta – Long Description

The Salted Caramel Panna Cotta is one of the most elegant variations of the classic Italian dessert. Its velvety, soft panna cotta base is perfectly creamy and topped with a rich, deep caramel cream. The sweetness of the caramel is enhanced by a touch of fine sea salt, creating a unique sweet-and-salty balance in every bite. The dessert’s refined yet distinctive flavor offers true indulgence, being simultaneously soothingly smooth and delightfully rich. It is the perfect choice for those who enjoy classic flavors presented in a modern, elegant way.